What to eat on keto diet

As an advocate of alternative health and the ketogenic diet, I’m here to guide you on what to eat while embracing this low-carb, high-fat eating plan. The keto diet is a powerful tool for weight loss, improved energy, and overall well-being, but to experience its full benefits, you must make wise food choices.

1. Healthy Fats Are Your Best Friends

The cornerstone of the keto diet is healthy fats. These should account for approximately 70-75% of your daily caloric intake. Opt for sources like avocados, coconut oil, olive oil, nuts, seeds, and fatty fish such as salmon.

2. Moderate Protein Intake

Protein is essential, but on keto, it should make up about 20-25% of your daily calorie intake. Choose lean meats, poultry, fish, and dairy products. It’s essential not to overconsume protein, as excess protein can potentially be converted into glucose.

3. Low-Carb, Non-Starchy Vegetables

The keto diet encourages you to eat a variety of non-starchy vegetables. These include leafy greens, broccoli, cauliflower, zucchini, and bell peppers. They provide essential vitamins, minerals, and fiber while keeping carb counts low.

4. Restricted Carbohydrates

Carbohydrates are limited to around 5-10% of your daily calorie intake. Choose your carbs wisely, favoring fiber-rich options like chia seeds, flaxseeds, and limited portions of berries. Avoid sugary, starchy foods and grains.

5. Limited Fruit

Fruits contain natural sugars, which can impact ketosis. If you choose to include fruit in your keto diet, stick to small portions of berries like strawberries, blueberries, and raspberries.

6. Full-Fat Dairy

Whole-fat dairy products like cheese, heavy cream, and butter can be part of your keto menu. Just be cautious of added sugars often found in flavored yogurts and some dairy products.

7. Nuts and Seeds

Nuts and seeds are excellent sources of healthy fats and protein. Almonds, walnuts, chia seeds, and flaxseeds are popular choices. However, be mindful of portion sizes, as these can be calorie-dense.

8. Low-Carb Sweeteners

If you have a sweet tooth, there are keto-friendly sweeteners like stevia, erythritol, and monk fruit. These can satisfy your cravings without derailing ketosis.

9. Fatty Fish

Fatty fish such as salmon, mackerel, and sardines are rich in omega-3 fatty acids and make an excellent addition to your keto diet. They provide both essential fats and protein.

10. Water and Hydration

Proper hydration is vital. Drink plenty of water throughout the day to stay hydrated and support your body’s metabolic processes.

11. Herbal Teas and Broths

Herbal teas and bone broths are great low-calorie options for staying hydrated and adding variety to your keto diet.

12. Experiment with Keto Recipes

The keto diet can be delicious and diverse. Explore recipes for keto-friendly versions of your favorite dishes, from keto pizza to cauliflower rice stir-fry.

As you embark on your keto journey, remember that food quality and nutrient density matter. Focus on whole, unprocessed foods to optimize your health and make the most of this alternative health approach. Your choices can have a profound impact on your well-being, energy levels, and overall success with the ketogenic diet. Enjoy the journey to a healthier you!






Leave a Reply

Your email address will not be published. Required fields are marked *